Rustic Sourdough Boule with Crackling Crust

Our signature sourdough boule brings the comfort of slow fermentation and a hand-shaped touch to your table. Baked fresh in small batches for a chewy, airy crumb and golden, blistered crust Mildly tangy flavor develops overnight, recalling old-world bakery traditions Arrives simply wrapped in kraft paper, ready to slice for hearty sandwiches or warm with butter